Simple Coconut Mutton Curry | மட்டன் குழம்பு | Goat Meat Curry - Easy Pressure Cooker Cooking Method

Ingredients :

Mutton - 250 gm (chopped, washed) Small Onion - 100 gm (chopped) Tomato - 1 no (chopped) Red Chili Powder -1 tsp Turmeric Powder - 1/4 tsp Cardamom - 2 pods Cinnamon Sticks - 4 no (2" long) Cloves - 3 nos Coriander Leaves - Garnish Water - 1 cup Oil - 2 tbsp Salt to taste. To Grind into Paste : Coconut - 2 tbsp (chopped) Cumin Seeds - 1/2 tsp Poppy Seeds - 1 tsp

Method :

Grind the mentioned ingredients into fine paste with required water and keep aside. Steps To Make Mutton Curry : Heat oil in a pressure cooker pan, roast the cardamom, cinnamon stick and cloves until aroma arise. Add onion and mutton, stir well until mutton moisture reduced. Add red chili powder, ground paste, water and required salt, mix well. Cook for 1 whistle and 15-20min in simmer.  When all the steam has escaped, open the pressure cooker pan, mix well and garnish with coriander leaves. Ready to serve.

Serving Suggestion : Serve hot with Chapathi, Poori, Nan, Rice...