Ingredients : |
Carrots - 1/2 cup (chopped) Potatoes - 1/2 cup (chopped) Fresh Green Peas - 1/2 cup (chopped) Thick Coconut Milk - 3/4 cup Onion - 1 no (chopped) Red Chili Powder - 1 tsp Turmeric Powder - 1/4 tsp Cumin Seeds Powder - 1/2 tsp Garam Masala Powder - 1/4 tsp Mustard Seeds - 1/4 tsp Urad Dal / Black Gram (skinless) - 1/4 tsp Curry Leaves - 2 stks Oil - 1 tbsp Salt to taste. |
Method :
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Serving Suggestion : Serve hot with Sambar or Dal or Curd. |
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