Home-Made Vanilla Ice Cream / Panikoozh

Ingredients :

Fresh Cream - 1 cup  Sweetened Condensed Milk - 1/2 cup Boiled Milk - 1/2 cup (little thick) Vanilla Essence - 1 tsp

Method :

First Whisk Fresh Cream until stiff and keep aside.

Now Whisk Milk, Condensed Milk and  Vanilla Essence in a separate bowl.

Add whipped Fresh Cream and mix well. Then Freeze atleast 6 hours or until firm, stirring atleast once and ready to serve.

Serving Suggestion : Serve with Caramelized Apple / Banana or Chocolate sauce.