Simple Rava Upma | Sooji Upma | Semolina Upma | ரவா உப்புமா

Ingredients :

Rava - 1 and 1/2 cup Onion - 1 no (finely chopped) Green Chili - 2 nos (slit) Urad Dal - 1 tbsp Bengal Gram - 1 tbsp (split) Mustard Seeds - 1/2 tsp Curry Leaves - 2 stk Water - 3 cups Salt to taste.

Method :

First dry roast Rava til very light brown colour and keep aside.

Now to make Upma, temper Mustard Seeds with Oil, after splutter add Urad Dal and Bengal Gram, saute for few seconds. Add Onion, Green Chili and Curry Leaves, saute for an minute.

Add Water and required Salt, bring to boil. Add Rava and stir well continuously without lumps until water reduced completely. Ready to serve.

Serving Suggestion : Serve hot with Sugar.