Crunchy Choco Chips Cookies | சாக்லேட் சிப்ஸ் குக்கீஸ் | Christmas - Newyear Special Cookies

Ingredients : (makes 20 cookies)

Maida \ All Purpose Flour - 1 cup Choco Chips - 1/3 cup Brown Sugar - 1/3 cup Sugar - 2 tbsp Cocoa Powder - 1 tbsp Butter - 70 gm Baking Powder - 1/4 tsp Baking Soda - 1/8 tsp Milk - 2 tbsp (+ or -) Salt - 1 pinch

Method :

Preparation: Sieve the flour, cocoa powder, baking powder, baking soda and salt together for 2 to 3 times and keep aside. Preheat the oven to 160 degree Celsius.

Steps To Make Crunchy Choco Chips Cookies : Beat the butter, brown sugar and sugar with an electric beater until light and fluffy. (Image 1 and 2) Add the sieved flour little by little and mix well, then add required milk to form a dough. (Image 3) Add the choco chips and mix. (Image 4)

Take a tablespoon of dough and shape into cookies or any shapes, bake for 15 to 20mins. (Image 5) Cool on rack and store in a air tight container.

Serving Suggestion : Serve with Chocolate Sauce or Ice Cream.