Badam Pisin Drink | பாதாம் பிசின் பானம் | Almond Gum Drink | Jigardhanda

Recipe : Badam Pisin Drink | பாதாம் பிசின் பானம் Total time: 10 minutes Recipe Cuisine: Indian Recipe Category: Beverage Serves: 4 persons Author: Kalais Cooking Recipes

Method :

Ingredients : Badam Pisin - 1 tbsp (shown in above image) Water - 3 cups Chilled Milk - 3 cups Sugar Ice Cream Flavours : Nannari Sarbath Rose Syrup Badam Drink Chocolate Syrup

Method :

Soak the badam pisin with 3cups of water for overnight, then it becomes like a jelly. (shown in above image)

Steps To Make Badam Pisin Drink : To make simple badam pisin drink, combine soaked badam pisin (1 cup) with nannari sarbath (2tbsp) and milk (1cup), mix well and serve with scoop of vanilla ice cream. (Image 1, 2 and 3) Variation 1 : For chocolate flavour, use chocolate syrup and serve with chocolate ice cream. (Image 4, 5 and 6) Variation 2 : For rose milk flavour, use rose syrup and strawberry ice cream. Variation 3 : For badam flavour, use badam essence or badam drink powder and butter scotch ice cream.

About Badam Pisin \ Almond Gum : Badam Pisin is a hard substance, which is white and light brown colour. Natural Collant which helps in reducing the body heat. But when it is taken along with milk and sugar increase the body weight.