11 Apr 2015

Pineapple BBQ Chicken Kebab

kebab
Recipe :

Tasty Pineapple BBQ Chicken Kebab | Annachi Pazham BBQ Kari Kabab

Prep Time: 2 hours to marinate
Cook time: 25 minutes
Recipe Category: Kebab
Serves: 2 persons

Ingredients :

Kebab
Boneless Chicken - 250 gm
Pineapple Paste - 3 tbsp
BBQ Sauce - 2 tbsp
Hung Curd - 2 tbsp
Red Chilli Powder - 1 tsp
Ginger Garlic Paste - 1/2 tsp
Pepper Powder - 1/4 tsp
Butter - required
Bamboo Skewers - soaked an hour.

Method :
Kebab

Steps To Make The Pineapple BBQ Chicken Kebab :

  • To marinate, mix the pineapple paste, BBQ sauce, curd, red chilli powder, ginger garlic paste, pepper powder, required salt and chicken pieces. Then marinate for minimum 2 hour or longer in refrigerator. (Image 1 and 2)
  • After marinate, shake away the excess marinated masala from the chicken pieces and thread them on the skewers one by one.
  • Brush the chicken with butter and grill for 20 to 25 or till done, turning them halfway. (Image 3)
(If kept in refrigerator, take it out 30 minutes before grilling)
Kebab
instrucion
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