Recipe : Thinai Sevai Pal Payasam | Foxtail Millet Sevai Sweet Milk Payasam RecipeCook time: 20 minutesRecipe Cuisine: South Indian Recipe Category: Payasam Serves: 4 persons |
About The Recipe :Siru Thaniyam Sevai Payasam | Millet Sevai Payasam recipe, is made from the milk, sweetened with sugar and ghee roasted cashews and raisins, also flavoured with cardamom. Its very easy to make at home with simple ingredients, step by step images and instructions. Follow the recipe as below... |
Ingredients : |
Thinai | Foxtail Millet Sevai - 100 gm (or any millet sevai) Cashews - 10 to 15 no Raisins - 2 to 3 tbsp Milk - 1 litre Sugar - 1/2 cup (+ or -) Cardamom - 3 pods (crushed or powdered) Ghee - 2 to 3 tbsp |
Method : |
Steps To Make The Thinai Sevai Pal Payasam :
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Serving Suggestion: Serve hot or chilled with Methu Vadai or Vazhai Poo Vadai. Page: Other Payasam and Kheer Recipes |
By Kalais Thinai Sevai Payasam, Millet Paal Payasam, Foxtail Millet, Kheer |
21 Aug 2015
Thinai Sevai Pal Payasam | Foxtail Millet Sevai Sweet Milk Payasam Recipe
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