3 Oct 2015

Crunchy Chicken Popcorn | Moru Moru Kozhi Varuval | Chicken Snack

chicken popcorn
Recipe :

Crunchy Chicken Popcorn | Moru Moru Kozhi Varuval | Chicken Snack

Prep Time: 30 minutes + 10 minutes
Cook time: 20 minutes
Recipe Category: Snack
Serves: 2 persons

About The Recipe :

Simple Easy and Crunchy Chicken popcorn | Moru Moru Kozhi Kari Varuval recipe with easy three steps, first marinate the chicken pieces, then dip in beaten egg and roll on cornflakes and finally deep fry them till crunchy. Lets see how to make the crunchy chicken popcorn at home with simple ingredients, along with step by step images and instructions.

Ingredients :

chicken popcorn
Boneless Chicken - 1 cup (small pieces)
Garlic Powder - 1 tsp
Onion Powder - 1 tsp
Mixed Herbs - 1 tsp
Chili Powder or Chili Flakes - 1 tsp
Pepper Powder - 1 tsp
Lemon Juice - 1/2 tsp
Egg - 1 no
Cornflakes - 1 cup (+ or -)
Oil for deep fry
Salt to Taste.

Method :
chicken popcorn

Steps To Make The Crunchy Chicken Popcorn :

  • To marinate, combine the chicken pieces, garlic powder, onion powder, mixed herbs, chili powder, pepper powder, lemon juice and required salt in a mixing bowl. Marinate for about thirty minutes. (Image 1 and 2)
chicken popcorn
  • In a bowl, beat an egg with little salt. Also separately crush the corn flakes by using roll pin and keep aside. (Image 3)
  • To make the crunchy chicken popcorn, dip the some marinated chicken pieces in the beaten egg and roll on cornflakes. (Image 4, 5 and 6)
chicken popcorn
  • Then deep fry the rolled chicken pieces in the hot oil until golden brown colour. (Image 7)
  • Drain the excess oil by using tissue paper and serve.
  • Do the same for the remaining chicken pieces.
chicken popcorn
Serving Suggestion: Serve hot with mayonnaise.
Page: Collection Of Chicken Recipes.

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