Recipe : Mushroom Butter Masala Gravy | Easy Kalan Butter Masala Veg GravyPrep Time: 10 minutesCook time: 30 minutes Recipe Cuisine: Indian Recipe Category: Mushroom, Veg Gravy Serves: 4 to 5 persons |
About The Recipe:
Mushroom butter masala gravy | Kaalan butter masala gravy recipe is made with the simple spices, cashews and simple ingredients, along with the step by step images and instructions. Follow the recipe as below...
|
Ingredients : |
Kaalan | Mushroom - 200gm (chopped) Cinnamon Stick - 1" long Cloves - 3 no Ginger - 1" long Garlic - 3 to 4 cloves Shallots - 1\2 cup (or Large Onion - 1 no) Tomato - 2 no Cashews - 1\4 cup Red Chili Powder - 1 and 1\2 tsp Cumin Seeds - 1\2 tsp Garam Masala Powder - 1\2 tsp Pepper Powder - 1\2 tsp Turmeric Powder - 1\4 tsp Fresh Cream - 2 to 3 tbsp Kasoori Methi - 1 tbsp (crushed) Butter - 2 tbsp + 2 tbsp Salt To Taste. |
Method : |
Steps To Make The Mushroom | Kaalan Butter Masala Gravy Recipe:
|
|
|
Serving Suggestion: Serve the mushoom butter masala gravy with the poori or chapathi. Page: Collection Of Veg Gravy, Collection Of Mushroom Recipes, Home Page. |
By Kalais |
29 Feb 2016
Mushroom Butter Masala Gravy | Easy Kalan Butter Masala Veg Gravy
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment