Recipe: Instant Bonda | Idli-Dosai Batter Easy Instant Bonda | Easy Snack Prep Time: 5 minutes Cook time: under 15 minutes Recipe Cuisine: South Indian Recipe Category: Bonda, Snack Serves: 3 persons

About The Recipe: Instant bonda | Moru Moru thidir bonda recipe is made with the freshly ground idli-dosai batter and simple ingredients, along with easy step by step images and instructions. Follow the recipe as below...

Ingredients :

Idli-Dosai Batter - 1 and 1\2 cup (freshly ground batter) Shallots | Sambar Onion - 1\2 cup (chopped) Green Chili - 1 no (finely chopped) Ginger - 1 tsp (finely chopped) Asafoetida Powder - 1\4 tsp Coriander Leaves - 2 tbsp (finely chopped) Salt to Taste Oil for deep fry.

Method :

Steps To Make the Idli-Dosai Batter Instant Bonda: In a mixing bowl, add the idli-dosai batter, shallots, green chili, ginger, asafoetida, coriander leaves and salt, mix well altogether. If the batter is not thick means add some kadalai maavu (besan flour) and mix well. (Image 1 and 2) # Use freshly ground idli-dosai batter .

Then heat the oil and make small bonda, cook over medium flame until golden brown colour. Ready to serve.

Serving Suggestion: Serve the instant bonda with the sambar and chutney. Page: Collection Of Snacks | Kaaram Recipes, Collection Of Sweets | Inippu Recipes, Home Page.

By Kalais