Recipe : Iditha Vengayam Mutton Kuzhambu | Mutton Curry | Attukari Kulambu Prep Time: 15 minutes Cook time: 45 minutes Recipe Cuisine: South Indian Recipe Category: Mutton Curry Serves: 2 to 3 persons

About The Recipe: Authentic Iditha Vengayam Attukari Kulambu | Smashed Shallots Mutton Curry recipe in a easy pressure cooking method. Speciality of this curry is iditha vengayam | smashed shallots and simple ingredients, along with step by step images and instructions. Follow the recipe as below...

Ingredients :

Mutton | Goat Meat - 250 gm (washed) Cumin Seeds - 1 tsp Pepper - 1 tbsp Large Onion - 1 no (chopped) Sambar Onion | Shallots - 1\2 cup Ginger Garlic - 1 tsp Small Tomato - 1 no (chopped) Red Chili Powder - 1\2 tsp Coriander Seeds Powder - 1 tsp Garam Masala - 1\4 tsp Turmeric Powder - 1\4 tsp Oil - 2 tbsp Salt to Taste.

Method :

Steps To Make The Idlitha Vengayam Mutton Kuzhambu: Dry roast the pepper and cumin seeds powder. Then cool them, grind into fine powder and keep aside. (Image 1 and 2) Smash the shallots | sambar onion and keep aside. (Image 3)

To make the curry, heat the oil in a pressure cooker pan, add the onion and saute until the onion turns slightly golden colour. (Image 4) Add the smashed shallots and again saute until them turns slightly golden colour. (Image 5) Add the ginger garlic paste and saute for an minute. (Image 6) Add the mutton pieces, saute till the meat colour change. (Image 7)

Add the tomato and saute until the tomato turns soft. (Image 8) Add the red chili powder, coriander seeds powder, garam masala, turmeric powder and required salt, stir for few seconds. (Image 9) Add one and half cup of water, mix well and bring to boil. (Image 10) Then cover and pressure cook for an whistle and 20 minutes over simmer. When all the steam has released, open the pan. (Image 11) Finally add the roasted and powdered pepper-cumin seeds powder, mix well and ready to serve. (Image 12 and 13)

Serving Suggestion: Serve the iditha vengayam mutton kuzhambu with poori, chapathi, naan, paratha or white rice. Page: Collection Of Mutton Recipes, Home Page.

By Kalais