Recipe : Homemade Rose Milk Syrup Recipe | Homemade Rose Milk Syrup Recipe Prep Time: 5 minutes Cook time: 5 minutes Recipe Cuisine: Indian Recipe Category: Rose Milk

YouTube - Homemade Rose Milk Syrup Recipe

About The Recipe:

Homemade Rose Milk Syrup - My all time favorite rose milk syrup. Already I have posted fresh rose petel syrup recipe with natural pink food color. But this recipe is really very very simple and easy to make. Just make the sugar syrup, add some food colour and essence that's all. Store in a dry place. Don't need to refrigerate too. Now lets see how to make this homemade rose milk syrup with step by step images and instructions. Follow the recipe as below...

Ingredients :

Sugar - 500 gm

Water - 250ml

Pink Food Color - required

Rose Essence - 1 tsp

Method :

Steps To Make The Homemade Rose Milk Syrup: To make the rose syrup, heat the sugar and water together in a pan. Bring to boil. Turn the flame into simmer and add the pink food colour, mix well and cook for an minute. Then remove the syrup from the flame and cool little. Add the rose essence, mix well and cool completely. Now the rose milk syrup is ready to make the rose milk.

To make the rose milk, blend a cup of milk, few ice cubes and prepared 2 to 3 tbsp of rose syrup for an minute. Serve immediately.

My Notes: Always add the rose essence into the warm sugar syrup for more flavor. For sugar syrup string consistency is not required. Also don't over cook the sugar syrup, as may tends to form crystallization. Serving Suggestion: Serve the rose milk with the ice cream. Page: Collection Of Juices | Beverages. Variation: Similarly you can also make almond | badam milk and pista milk. For the badam milk, use yellow food colour and badam essence. For the pista milk, use green food colour and pista essence. If you like this recipe: You will like this fresh rose petel rose milk recipe also. Did you make this recipe? Please let me know how it turned out for you! Leave a comment below and share on facebook

By Kalais