About The Recipe:

Karpooravali Tea | Ommavalli Tea | Ajwain Tea | How To Make Karpooravali Tea At Home Karpooravali leaves also called as ommavalli ilai and ajwain leaves. It is medical herb, used for treating common cold and cough. Lets see how to make this karpooravali leaves tea along with YouTube video, step by step images and instruction.

YouTube - Karpooravali | Ommavalli | Ajwain Leaves Tea YouTube Link - https://youtu.be/vt6-jxzfO7E

Recipe : Karpooravali Tea | Ommavalli Tea | Ajwain Tea | How To Make Karpooravali Tea At Home Prep Time: 5 minutes Cook time: under 10 minutes Recipe Cuisine: Indian Recipe Category: Breakfast Serves: 2 persons

Ingredients :

Milk - 3\4 cup

Water - 1\2 cup

Tea Powder - 1 tsp

Sugar - 2 tsps ( + or -)

Karpooravali Leaves - 4 to 5 nos (teared into small pieces)

Method :

To make the tea, heat the milk and water in a pan, bring to boil.

Turn the flame into medium, add the tea powder, sugar and karpooravali leaves into the boiling milk, boil for around two minutes.

Turn off the flame, cover and steep for about two minutes. Strain and serve hot.

Notes:  Adjust the sweetness and tea powder as per your taste.

Step By Step Images:

To make the tea, heat the milk and water in a pan, bring to boil. Turn the flame into medium, add the tea powder, sugar and karpooravali leaves into the boiling milk, mix and boil for around two minutes.

Turn off the flame, cover and steep for about two minutes.

Strain and serve hot.

Serving Suggestion:  Serve with butter biscuits | cookies. Page:  Collection Of Beverages Variation:  Similarly try with ginger, cardamom or masala's. If you like this recipe: You will like this athimathuram tea and ginger tea recipe also. Did you make this recipe? Please let me know how it turned out for you! Leave a comment below and share on Facebook

By Kalais