Kuthiraivali Idli Dosai Maavu | Barnyard Millet Idli Dosai Batter | Siru Thaniyam

About The Recipe:

Kuthiraivali Idli Dosai Maavu | Barnyard Millet Idli Dosai Batter | Siru Thaniyam Special | Healthy Breakfast Tiffin And Dinner - Usually the Idly Dosai batter is made from the raw rice, boiled rice, urad dal and fenugreek, But for the kuthiraivali idly dosai batter, I have used only kuthiraivali arisi with urad dal and fenugreek. Kuthiraivali | barnyard millet have more nutrition value than the usual rice. Good for diabetes. Today learn how to make the kuthiraivali idly dosai batter preparation, fermentation and idly dosai making process. Follow the recipe as below...

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Idli /Dosa/Thosai Batter - Idly/Dosai Maavu - இட்லி தோசை மாவு

How to make Idli / Dosa Batter - Idly / Dosai Maavu :              Idli / Dosa batter is made from ground rice or rice flour mixed with ground urad dal, fenugreek seeds and salt. Then the mixture is allowed to ferment prior to make Idli or Dosa.