29 May 2017

Pirandai Thuvaiyal | How To Clean And Use The Pirandai | Pirandai

Pirandai

About The Recipe:


Pirandai Thuvaiyal - Pirandai is commonly helps to cure indigestion and also good for bones. In aurvedic it has numerous health benefits. Pirandai can easily grow in home. Most of them hesitate to use pirandai because it will cause itchiness while handling. To prevent this itchy, apply some coconut oil, sesame oil on the hands or gloves. Using knife remove the fiber, sharp edges and then use. In south India, pirandai is commonly used to make thuvaiyal, chutney, idli, dosai, adai, pirandai tamarind curry, pickle and vathal. Lets see how to make the pirandai thuvaiyal at home with easy step by step images and instructions. Follow the recipe as below...

26 May 2017

Moru Moru Vanjaram Meen Varuval | Simple Crunchy Seer Fish Chunks

About The Recipe:


Moru Moru Vanjaram Meen Varuval | Simple Crunchy Seer Fish Chunks - is crunchy outside and soft inside. Already I have posted similar recipe. Like that this one is also simple to make. I used breadcrumbs for crunchy texture and buttermilk for soft texture. Similarly you can also try with the chicken and prawn too. Follow the recipe as below...

Kalais Cooking Recipes