Pirandai Thuvaiyal | How To Clean And Use The Pirandai | Pirandai

About The Recipe:

Pirandai Thuvaiyal - Pirandai is commonly helps to cure indigestion and also good for bones. In aurvedic it has numerous health benefits. Pirandai can easily grow in home. Most of them hesitate to use pirandai because it will cause itchiness while handling. To prevent this itchy, apply some coconut oil, sesame oil on the hands or gloves. Using knife remove the fiber, sharp edges and then use. In south India, pirandai is commonly used to make thuvaiyal, chutney, idli, dosai, adai, pirandai tamarind curry, pickle and vathal. Lets see how to make the pirandai thuvaiyal at home with easy step by step images and instructions. Follow the recipe as below...

Moru Moru Vanjaram Meen Varuval | Simple Crunchy Seer Fish Chunks

About The Recipe:

Moru Moru Vanjaram Meen Varuval | Simple Crunchy Seer Fish Chunks - is crunchy outside and soft inside. Already I have posted similar recipe. Like that this one is also simple to make. I used breadcrumbs for crunchy texture and buttermilk for soft texture. Similarly you can also try with the chicken and prawn too. Follow the recipe as below...

Mango Kulfi | Easy No Cook Mango Kulfi | Home made Mambalam Kulfi

About The Recipe:

Mango Kulfi | Easy No Cook Mango Kulfi | Home made Mambalam Kulfi Recipe - made with the fresh ripped mango, fresh cream, condensed milk and milk with pistachios and saffron. Already I posted mango kulfi recipe, but for this recipe, we don't need to cook, just grind the mentioned ingredients, fill the kulfi molds, set in freeze and the mango kulfi is ready. Follow the recipe as below...

Eraal Masala | Prawn Masala | Simple And Easy Eraal Masala Recipe

About The Recipe:

Eraal Masala | Prawn Masala | Home style Eraal Masala Recipe made with simple masala's with step by step images, instructions and video. Follow the recipe as below...