15 Aug 2017

Saffron White Chocolate And Pista Mousse | Dessert

Mousse

About The Recipe:


Saffron White Chocolate And Pistachios Mousse | Dessert - Independence day special Recipe  - Actually I have planned to make tri-colour recipe with the saffron, white chocolate and pista, but I didn't get bright saffron colour, also I didn't like to use any food colour's in this mousse. I always avoid artificial things in food. If you like attractive colour means you can use high grade food in this. This mousse is very easy to make and really melts in mouth at every bite. This is perfect for kids parties. This one is basic mousse recipe, with this you can make any flavour. I tried to explain clearly with easy step by step images and instructions..... Follow the recipe as below and Happy Independence Day To All !

9 Aug 2017

Capsicum Chicken Egg Omelette | Kudaimilagai Muttai Kari Omelette

omelette

About The Recipe:


Capsicum Chicken Egg Omelette | Kudaimilagai Muttai Kozhi Kari Omelette - chicken egg omelette made with capsicum. Along with easy step by step images and instructions. Follow the recipe as below...

6 Aug 2017

Chili Paneer | Hot and Spicy Homemade Chili Paneer Recipe

paneer

About The Recipe:


Chili Paneer | Hot and Spicy Homemade Chili Paneer Recipe in a Indo-Chinese Style, made with easy available ingredients. Chili paneer will goes well with the veg fried rice, chicken fried rice and noodles. Within 30mins we can make this dish. Follow the recipe with easy step by step images and instructions.

4 Aug 2017

Cashew Ladoo | Munthiri Ladoo | Special Cashew Nuts Ladoo

ladoo

About The Recipe:


Cashew Ladoo | Munthiri Ladoo | Special Cashew Nuts Ladoo - made with the easy available ingredients. Cashew ladoo's are similarly to cashews burfi, but the consistency and texture are totally different. Use heavy bottom kadhai to cook evenly and to avoid burning. It is very important to make most of the sweets. Follow the recipe as below with step by step images and instructions.

Kalais Cooking Recipes