Ingredients : (8 to 10 nos) |
Ragi Flour - 1 and 1/2 cup Oil - 2 tsp Water - required Salt to taste. |
Method :
Steps To Make Kelvaragu Idiyappam :
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Serving Suggestion : Serve hot with Fresh Coconut Milk and Sugar. |
Ingredients : (8 to 10 nos) |
Ragi Flour - 1 and 1/2 cup Oil - 2 tsp Water - required Salt to taste. |
Steps To Make Kelvaragu Idiyappam :
|
|
Serving Suggestion : Serve hot with Fresh Coconut Milk and Sugar. |
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