Recipe : How To Make Kollu Thuvaiyal | Horse gram Thogayal \Chutney RecipePrep Time: 5 minutesCook time: 10 minutes Recipe Cuisine: South Indian Recipe Category: Thuvaiyal \ Thogayal Yield: 1 cup |
About Kollu :Kollu is called as horse gram in english, generally it is utilized as cattle feed. Kollu have many medical uses and its rich in iron. Raw kollu is good for diabetics and also excellent fat burner. Kollu is commonly used to make the rasam, sambar, thuvaiyal, chutney and poriyal. |
Ingredients : |
Kollu \ Horsegram - 1/2 cup Grated Coconut - 1/2 cup Dry Red Chilli - 3 no Tamarind Ball - 1" ball size Asafoetida - 1/4 tsp Salt to Taste. |
Method : |
Steps To Make The Kollu \ Horsegram Thuvaiyal :
|
Serving Suggestion : Serve with the Thinai Idly or Dosai. |
Author: Kalai's Cooking Recipes |
▼
No comments:
Post a Comment
Did you make this recipe?
Please let me know how it turned out for you! Leave a comment...