About The Recipe: |
Instant Aval Varagu Dosai | Puli Kara Dosa without fermentation Instant dosa with easy step by step images, instruction and YouTube video. Made with the main ingredients of poha, varagu \ koda flour and rice flour. Best alternative for our traditional dosa. Its little bit sour and spicy, simple coconut chutney will goes well for this. Follow the recipe as below.. |
29 Mar 2021
Instant Aval Varagu Dosai without fermentation | Puli Kara Dosa | Breakfast | Tiffin Recipe
28 Feb 2021
Chicken Layered Parotta | Dinner Recipe
About The Recipe: |
Parotta - Layered parotta with the twist of chicken. I love the ghee and chicken combination in the parotta are wonderful. |
Although most people thinks, maida foods like parotta, chappathi, poori are unhealthy, but when eaten in moderation does not harm our diet. |
To make it healthy, we can also use wheat flour instead of maida. Now lets us see how to make this chicken layered parotta with easy step by step images, instruction and YouTube video. |
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