Seer Fish Fry / Vanjaram Meen Varuval

Ingredients :

Seer Fish / Vanjaram Meen - 5 pieces Rice Flour - 2 tsp Red Chili Powder - 1 and 1/2 tsp Cumin Seeds Powder - 1/2 tsp Pepper Powder - 1/4 tsp Turmeric Powder - 1/4 tsp Lemon Juice - 1/2 no Salt to taste Required Oil.

Method :

First To Marinate, mix all ingredients except (Oil) with Fish pieces and marinate for 1 hours.

Now Shallow Fry them in medium flame until golden brown colour and ready to serve.

Serving Suggestion : Serve hot with Onion Seer Fish Curry \ Vanjaram Meen Kuzhambu