31 Mar 2015

Mulam Pazham Sarbath

Sarbath
Recipe :

Refreshing Mulam Pazham \ Muskmelon \ Cantaloupe - Ginger Sarbath

Prep Time: 10 minutes
Cook time: No Cook
Recipe Cuisine: Indian
Recipe Category: Juice
Serves: 6 persons

29 Mar 2015

Strawberry Kulfi - Indian Ice Cream

Kulfi
Recipe :

Strawberry Kulfi | Indian Milk Ice Cream | Summer Special Recipe!

Prep Time: 5 minutes + chilling
Cook time: 15 to 20 minutes
Recipe Cuisine: Indian
Recipe Category: Dessert
Yield: 8 to 10 kulfi's

27 Mar 2015

Chettinadu Thinai Arisi Karuppatti Paniyaram

paniyaram
Recipe :

Chettinadu Thinai Karuppatti Paniyaram | Quinoa Sweet Paniyaram !

Prep Time: 10 minutes + 8 hrs to make batter
Cook time: 20 minutes
Recipe Cuisine: Indian
Recipe Category: Snack
Serves: 3 persons

25 Mar 2015

Mulam Pazham \ Cantaloupe Dates & Nuts Cake

Cake
Recipe :

Mulam Pazham Cake Recipe | Cantaloupe \ Muskmelon Dates Nuts Cake

Prep Time: 15 minutes
Cook time: 25 minutes
Recipe Category: Dessert
Serves: 4 persons

23 Mar 2015

Coriander Chicken Kebab | Green Chicken

Kebab
Recipe :

Tasty Coriander Green Chicken Kebab | Kothamalzhi Kozhikari Kabab

Prep Time: 40 minutes marination
Cook time: 20 to 25 minutes
Recipe Cuisine: Indian
Recipe Category: Kebab
Serves: 3 persons

21 Mar 2015

Kovakkai \ Ivy Gourd Thuvaiyal

thuvaiyal
Recipe :

Kovakkai Thuvaiyal | Ivy Gourd Thogayal -Simple Easy Tasty Recipe

Prep Time: 5 minutes
Cook time: 10 minutes
Recipe Cuisine: Indian
Recipe Category: Thuvaiyal
Yield: 1 cup

19 Mar 2015

Thuthuvazhai Keerai Rasam

rasam
Recipe :

Healthy Thuthuvazhai Keerai Rasam | Solanum Trilobatum Herb Rasam

Prep Time: 5 minutes
Cook time: 10 minutes
Recipe Cuisine: Indian
Serves: 4 persons

17 Mar 2015

Thuthuvazhai Keerai Adai

Adai
Recipe :

Healthy Breakfast Thuthuvazhai Keerai Adai | Greens Tiffin Recipe

Prep Time: 5 minutes + 2 hour soaking
Cook time: 30 minutes
Recipe Cuisine: Indian
Recipe Category: Breakfast
Yield: 10 numbers

15 Mar 2015

Vazhakkai Sukka | Fried Raw Banana And Spicy Masala

vazhakkai
Recipe :

Vazhakkai Sukka | Fried Raw Banana with Spicy Masala - Side Dish!

Prep Time: 5 minutes
Cook time: 20 to 25 minutes
Recipe Cuisine: Indian
Recipe Category: Side Dish
Serves: 2 to 3 persons

13 Mar 2015

Seer Fish Fingers

fish
Recipe :

Easy Fried Seer Fish Fingers | Tasty Vanjaram Meen Varuval Recipe

Prep Time: 30 minutes
Cook time: 15 minutes
Recipe Cuisine: Indian
Recipe Category: Starter, Side Dish
Serves: 3 persons

11 Mar 2015

600 th Post - Paruthi Paal Halwa

Halwa
Recipe :

Traditional Paruthi Pal Halwa | Healthy Cotton Seeds Milk Halwa !

Prep Time: 8 hours soaking time
Cook time: 1 Hour
Recipe Cuisine: Tamilnadu, Indian
Recipe Category: Dessert
Yield: 1 and 1/2 cup

Ingredients :

Halwa
Paruthi Vithai \ Cotton Seeds - 2 cups
Karuppatti \ Palm Jaggery - 2 no (medium size)
Cashews - 1/4 cup
Coconut Oil - 1/2 cup
Crushed Cardamom - 2 nos

Method :
Halwa

Preparation :

  • Wash the paruthi vithai \ cotton seeds for 3 to 4times to remove the impurities.
  • Then soak it for overnight or 8hours. (Image 1)
Halwa

Steps To Make the Paruthi Paal \ Cotton Seeds Milk (raw) :

  • Grind the soaked paruthi vithai \ cotton seeds with 2 cups of water into paste. (Image 2 and 3)
  • Extract the paruthi paal \ cotton seeds milk using metal sieve. (Image 4 and 5)
  • Again grind the paruthi solids with 2 cups of water, extract the milk, continue to do until you have dry paruthi solids \ cotton seeds solids. (Image 6)
Halwa

Steps To Make The Paruthi Paal Halwa :

  • Make the karuppati \ palm jaggery syrup with 3/4 cup of water and keep aside. (Image 7)
  • Roast the cashews in the hot coconut oil and keep aside. (Image 8)
  • To make the paruthi paal halwa \ cotton seeds milk halwa, heat the prepared paruthi paal \ cotton seeds milk in a heavy bottom kadhai. (Image 9)
  • Bring to boil, reduce the flame and stir continuously to avoid burnt at the bottom. (Image 9 and 10) (it looks curdle)
Halwa
  • When the paruthi paal mixture is reduced into 3/4 quantity (almost half an hour), add in the filtered karupatti \ palm jaggery syrup, mix well and continue stirring. (Image 11 and 12)
  • If the mixture is becomes too thick and reached the halwa consistency means, add the coconut oil little by little and mix well and cook until the mixture turns into dark color. (Image 13 and 14)
  • Add in the cardamom and roasted cashews, one by one, mix well and remove from the flame. (Image 16)
  • Cool little and ready to serve.
Halwa
Related Paruthi \ Cotton Seeds Recipes : Paruthi Paal \ Cotton seeds milk
Author:

9 Mar 2015

Nethili Meen Vathakkal | Anchovies Stir Fry

fish
Recipe :

Simple Easy Tasty Nethili Meen Vathakal | Anchovies Fish Stir Fry

Prep Time: 15 minutes
Cook time: 7 minutes
Recipe Cuisine: Indian
Recipe Category: Fish
Serves: 2 persons

7 Mar 2015

Fish Dum Biryani

fish
Recipe :

Vanjaram Meen Dum Biryani | Seer Fish Fillets Dum Biryani Recipe!

Prep Time: 30 minutes
Cook time: 30 minutes
Recipe Cuisine: Indian
Recipe Category: Lunch, Dinner
Serves: 3 to 4 persons

5 Mar 2015

Strawberry Mousse

Mousse
Recipe :

Simple Easy And Delicious Strawberry Mousse | Four Ingredients !!

Prep Time: 5 minutes + chilling
Cook time: 5 minutes
Recipe Category: Dessert
Serves: 2 persons

3 Mar 2015

Chettinadu Thinai Kaara Paniyaram

Paniyaram
Recipe :

Chettinadu Thinai Arisi Kaara Paniyaram -Healthy Breakfast Recipe

Prep Time: 10 minutes
Cook time: 20 minutes
Recipe Cuisine: Tamilnadu
Recipe Category: Breakfast, Snack
Serves: 4 persons

1 Mar 2015

Fish Puttu

fish puttu
Recipe :

How to Make Sheela Meen Puttu | Easy Barracuda Fish Puttu Recipe!

Prep Time: 5 minutes
Cook time: 15 minutes
Recipe Cuisine: Indian
Recipe Category: Fish
Serves: 2 persons