|Recipe : |
Millets Siruthaniyam Chapati | Easy Kambu Cholam Gothumai ChapatiPrep Time: 40 minutes
Cook time: 20 to 25 minutes
Recipe Cuisine: Indian
Recipe Category: Chapathi, Breakfast, Dinner, Tiffin
Yield: 8 nos
About The Recipe :
Homemade simple easy tasty and healthy siruthaniyam | millets chapati recipe, similar to usual chapathi but the twist of millet flour and whey. It is made from the kambu maavu | pearl millet flour, nattu cholam maavu | jowar millet flour, gothumai maavu | whole wheat atta flour and whey water. Now for the recipe...
|Kambu Arisi Maavu | Pearl Millet Flour - 1/2 cup|
Cholam Maavu | Jowar Millet Flour - 1/2 cup
Gothumai Maavu | Whole Wheat Flour - 1/2 cup
Whey Water - required
Oil \ Ghee - 1 tbsp + required
Salt To Taste.
Steps To Make The Millet Chapatti :
|Serving Suggestion : Serve hot with Butter Paneer Masala Gravy or Sprouted Moong Dal Gravy.|
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