6 Apr 2017

Vanjaram Meen Varuval | The Seer Fish Fry | Vanjaram Meen Varuval

Fish Fry

About The Recipe:


Vanjaram Meen Varuval | Seer Fish Fry - made with very simple ingredients and shallow fry method. Most of the time, masala will separate from the fish while frying. To avoid that I used cornflour to seal the masala, it also helps crunchy for the outer layer. Similarly you can try with chicken and paneer also. Now lets see how to make this vanjaram meen varuval with easy step by step images, instructions and video.


YouTube- Vanjaram Meen Varuval


Recipe :

Vanjaram Meen Varuval | The Seer Fish Fry | Vanjaram Meen Varuval


Prep Time: 30 minutes
Cook time: 20 minutes
Recipe Cuisine: Indian
Recipe Category: Fish Fry
Serves: 4 persons

Ingredients :

Vanjaram Meen - 500gm (sliced)
Red Chili Powder - 3 tsp
Pepper Powder - 1 tsp
Lemon Juice - 1 no
Salt - required
Oil - required
Cornflour - 1\4 cup
Method :
  • To make the fish masala, mix the red chili powder, pepper powder and required salt. Add required oil and make thick paste consistency.
  • Apply lemon juice on the fish slices, add the masala and coat all the sides. Rest them for thirty minutes.
  • Take a plate, spread the cornflour and gently tap the fish pieces on the flour.
  • Shallow fry the fishes with required oil and ready.
Notes: Cornflour helps to seal the masala on fish. Also use oil to make the masala paste and don't use water.

Step By Step Images:

Fish Fry
Vanjaram meen varuval required ingredients are shown in the above image.
Fish Fry
To make the masala, take a mixing bowl, add the red chili powder, pepper powder and required salt, mix well. Add required oil and make thick paste consistency. Don't add water.
Fish Fry
First apply lemon juice on the each fish slices. Then apply the prepared masala on all sides. Rest it for at least thirty minutes.
Fish Fry
Take a plate, spread the corn flour, then gently tap the fish slices on both sides, remove the excess flour by shaking. After that shallow the fishes with required oil and serve hot.
Fish Fry
Serving Suggestion: Serve the fried vanjaram fish with the fish curry and rasam.
Page: Collection Of Fish Recipes.
Variation: Similarly you can try with chicken also.
If you like this recipe: You will like this sheela meen varuval recipe also.
Did you make this recipe? Please let me know how it turned out for you! Leave a comment below and share on Facebook and YouTube.
By

No comments: