Kaaramani Masala Gravy | Kaara Mani Masala Gravy Pressure Cooking

About The Recipe:

Kaaramnai Masala Gravy | Thatta Payir Masala Gravy - made with simple ground masala paste. Gravy is creamy, little spicy and healthy. It can done by three simple steps. First soak the kaaramani overnight and pressure cook it. Secondly make onion-tomato based masala paste. Third, combine both kaaramani and masala, cook and ready. Similarly you can also try with kondakadalai or pattani. Now lets see how to make this kaaramani masala gravy recipe with step by step images, instructions and video.

Vanjaram Meen Varuval | Crunchy Seer Fish Chunks | Moru Moru Meen

About The Recipe:

Vanjaram Meen Varuval | Crunchy Seer Fish Chunks | Moru Moru Vanjaram Meen Varuval - It is crunchy, soft and less spicy . I'm used very few ingredients only. It's very easy to make like instant snack, because we don't need to marinate, just mix the mentioned ingredients one by one and deep fry them in the oil, that's all. You can serve this fish chunks as a starter or can also wrap with chapathi like rolls 👍. Now lets see how to make this crunchy fish chunks with easy step by step images, instructions and video.

Vanilla Cake | Easy Vanilla Cake And Butter Icing | Beginner Cake

About The Recipe:

Vanilla Cake And Butter Icing | Homemade Vanilla Cake - This is one of my all time favorite cake, it with very soft, moist, mild vanilla flavor and melting in mouth 😋😋😋. This is the basic cake recipe, perfect for beginners to learn easily to bake. With this recipe, you can change any flavors like butter scotch, pineapple, rose or mango... I tried to explain clearly with step by step images, instructions and video. Follow the recipe as below...

Palakaai Poriyal | Palakaai Puttu | Simple Raw Jack Fruit Poriyal

About The Recipe:

Palakaai Puttu | Palakaai Poriyal | Raw Jack Fruit Puttu | Raw Jack Fruit Poriyal - I bought a palakaai at nearby super market. Already I made palakaai kootu with half. With that remaining I made palakaai puttu. It is very easy to make in the pressure cooking method. But the cleaning process only tough. My mom only helped me to remove its outer skin and center hard part. Then I grated the flush and made puttu. Now lets see how to make this palakaai puttu with the simple ingredients, step by step images and instructions.