Varagu Arisi Uppu Kozhukattai | Kodo Millet Steamed Salt Kozhukattai

About The Recipe:

2017 Varagu Arisi Uppu Kozhukattai | Kodo Millet Steamed Salt Kozhukattai recipe - Usual uppu kozhukattai with the twist of varagu arisi. Uppu kozhukattai usually make by most of people in south India. Made with simple ingredients, along with easy step by step images and instructions. Similarly you can also try with other siru thaniyam like thinai, kuthiraivali or mixed millet. Follow the recipe as below...

Kelvaragu Kozhukattai With Vellam Thengai Pooranam | Ragi Modak

About The Recipe:

2017 Vinayakar Chaturthi Special Recipe - Kelvaragu Kozhukattai With Vellam Thengai Pooranam | Ragi Modak With Jaggery Coconut Stuffing - Modak kozhukattai is one of the vinayakar favorite kozhukattai. We usually make with the rice flour, I tried with the kelvaragu, it came out perfectly. Kelvaragu is also called as keppai, ragi and finger millet. Its very high in calcium. Now lets see how to make this kelvaragu kozhukattai with easy step by step imges and instructions...

Pachai Pattani Poriyal | Green Peas Poriyal | Hot And Spicy Pattani Poriyal

About The Recipe:

Pattani Poriyal | Green Peas Poriyal | Hot And Spicy Pattani Poriyal in a pressure cooking method - is one of the simple, easy and tasty recipe. Made with easy available ingredients. It goes well with the sambar rice, dal rice curd rice, even with chapathi and dosai. If you not have fresh green peas means you can also use soaked dried peas. But the taste will vary. Follow the recipe with easy step by step images and instructions.

Chicken White Sauce And Cheese Cutlets | Chicken Cutlets Recipe

About The Recipe:

Chicken White Sauce And Cheese Cutlets | Chicken Cutlets Recipe - It is soft inside and crunchy outside. I love this cutlet so much and enjoyed with my family. Made with very simple ingredients and easy to make. Veg it by using mixed vegetables, macaroni, millets, potato, mushroom or paneer. Follow the recipe as below with the easy step by step images and instructions.